Gastronaut Foods operations

Our Story

From humble beginnings to Singapore's most trusted fresh produce partner.

Gastronaut Foods started with a simple belief: the best restaurants deserve the best ingredients.

What began as a small operation supplying a handful of local cafes has grown into one of Singapore's leading fresh produce distributors — serving 18 major F&B groups across 200+ delivery points.

Today, we source over 700 products from farms and suppliers across Singapore, Malaysia, Australia, and Holland. Our warehouse operates through the night so that every morning, our customers receive produce that's as fresh as it gets.

We're not just a supplier. We're a partner that understands your kitchen, your menu, and your standards.

700+

Products

18

Client Groups

200+

Delivery Points

4am

Daily Dispatch

The Gastronaut Foods warehouse team

The people behind your produce

Packing Team

6 dedicated teams (A-F) working through the night

Delivery Team

5+ refrigerated vehicles, on the road by 4am

Sales Team

Your dedicated account managers

Operations

The engine behind every perfect delivery

One team. Three countries. One mission.

The full Gastronaut Foods team
Gastronaut Foods warehouse crew
Gastronaut Foods office team
Gastronaut Foods warehouse team
Gastronaut Foods team